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L.E.K. Consulting |
News | Food & Beverage
An overview of L.E.K. Consulting news in the USA in the Food & Beverage industry:
Consulting industry
Functional area
Industry
Food & Beverage
3
Themes
Restaurant industry optimism tumbles as food and labor costs rise
Only 56% of US foodservice operators said they expect their industry to grow over the next three years, according to a recent study from L.E.K. Consulting.
02 March 2020
US Wine market to grow steadily, reaching $43 billion in 2022
A new report on the US wine industry finds that the already sizeable market for the alcoholic beverage will continue to grow for the foreseeable future.
09 August 2018
Plant-based products growing more popular with US consumers
With US consumers increasingly concerned with health and wellness, as well as environmental sustainability and animal welfare, the market for plant-based food substitutes and alternatives is growing
23 May 2018
More L.E.K. Consulting news
About half of pharma launches underperform versus targets
Over the last 15 years, half of all biopharmaceutical products have fallen at least 20% short of the revenue targets set before launching. A new L.E.K. Consulting report provides the details.
18 January 2021
L.E.K. Consulting announces 10 partner promotions in US
L.E.K. Consulting, a global management consulting firm, announced 10 partner promotions in its US offices.
13 January 2021
US consumers will cut holiday gift spending by 14%, finds L.E.K. study
Americans are projected to spend 14% less on holiday gifts in 2020, according to a recent survey from L.E.K. Consulting and Civis Analytics.
16 December 2020
Former L.E.K. consultant Jason Popp named CEO of Moss
Moss, a Chicago-based experiential marketing solutions company, has named Jason Popp as its new president and CEO.
27 November 2020
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