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EY-Parthenon |
Global news | Food & Beverage
An overview of EY-Parthenon global news:
Consulting industry
Expertise
Industry
Food & Beverage
3
Retail
2
Transport & Logistics
1
Themes
Economy
1
Global news
99
Europe
Growing cold storage market set for further consolidation
Cold storage is the temperature-controlled warehousing of food such as meat & fish, vegetables, fruit and dairy products.
30 January 2020
Latin America
Going modern with Latin American consumer practices
In Latin America, corner stores, bodegas, and mom-and-pop shops reign.
14 January 2019
Latin America
Modern trade in Latin America stagnates for consumer product companies
For the better half of a decade, modern trade penetration in Latin America has been situated between 48-50%, shattering expectations of increasing consumerisation of the region.
25 July 2018
More EY-Parthenon news
EY-Parthenon expects M&A activity will grow in 2026
EY-Parthenon, the strategy arm of accounting firm EY, projects continued deal volume growth in 2026 for both corporate and private equity (PE) mergers and acquisitions.
02 December 2025
EY-Parthenon launches neurosymbolic AI capabilities
EY-Parthenon, the strategic consulting arm of Big Four accountancy EY, has launched EY Growth Platforms (EYGP), a neurosymbolic AI solution that combines machine learning with logical reasoning.
01 October 2025
Digital startup expert Jeff Schumacher joins EY-Parthenon
Jeff Schumacher, co-founder of BCG Digital Ventures, has joined EY-Parthenon, the strategy arm of Big Four accountancy EY.
07 May 2025
Survey reveals growing confidence in digital assets
Attitudes from institutional investors towards cryptocurrencies are increasingly optimistic in 2025.
09 April 2025
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